What is daucus corata?

Daucus carota, commonly known as the wild carrot or the domesticated carrot, is a root vegetable that belongs to the Apiaceae family. It is biennial, meaning it takes two years to complete its life cycle, and produces flowers in the second year. The carrot is native to Europe and Central Asia and has been cultivated for thousands of years. It is a good source of vitamin A, fiber, and various other essential nutrients. The roots are typically orange, although they can also be white, purple, red, or yellow. The wild carrot is the ancestor of the domesticated carrot, and it has thin, white or yellowish roots that are tough and woody. Its leaves are fern-like, and it produces small, white flowers. The wild carrot is sometimes used for medicinal purposes, as it contains phytochemicals that have been shown to have anti-inflammatory and antioxidant properties.